- 3 sprigs of basil, roughly chopped
- 1 clove of garlic, crushed
- 1 small brown onion, finely diced
- 5 tomatos, diced
- 1 tbs oregano, chopped
- 1 tsp olive oil
- 1/2 cup water
- Optional: Bread crumbs
1: In a pan, place the garlic, onion and oil. Stir constantly, until onion is browned.
2: Add in tomato, water, oregano and basil and bring to boil.
3: Remove from heat and place into blender. Blend on high for 10 seconds.
4: Serve on pasta. Optional: roasted bread crumbs to taste